In Limelight

From family kitchens to national headlines, Sindh in a Jar is proud to be carrying forward a legacy one jar at a time.

From heartfelt kitchens to national headlines - “Sindh in a Jar” is proud to be part of a growing movement that celebrates culture through cuisine.

We were recently featured in Mint, applauded for bringing age-old Sindhi recipes to the
forefront of modern Indian homes. With every jar, we’re not just preserving flavor — we’re passing on a piece of tradition.

Our journey has also found love from some incredible voices.

Kareena Kapoor Khan, a timeless icon of grace and strength, appreciated the honesty and warmth of our flavours.

Pawandeep Rajan, winner of Indian Idol and a proud voice of the people, called our pickles a taste of home, a feeling he carries with him on the road.

With each feature, post, and mention, we’re reminded why we started:
To bottle memories. To revive heritage. And to share “Sindh - one jar at a time”.

Testimonials

Truly Homemade

Papad and khichas took me straight back to my childhood snacks.

Meena Agarwal

Worth Every Rupee

The grated mango pickle is now a permanent part of my lunch.

Aishwarya Pillai

Real Sindhi Taste

My nani cried after tasting the mohanthal. That says it all.

Rahul Kukreja

Family Favorite

Even my picky kids loved the carrot pickle. We’re hooked!

Sneha Reddy